FBD

Beef Burgundy #4

Crockpot beef burgundy #4

FrenchBeefIntermediate240 min

Ingredients

Servings
6
  • 2lbs. beef cubed into 1" pieces
  • 1 envelope dry onion soup mix
  • 1 can cream of mushroom soup
  • 1 (4oz) can whole mushrooms
  • 1/2 cup red wine

Instructions

  1. 1

    Combine all of the above in a crock pot.

  2. 2

    Stir together well then cover.

  3. 3

    Cook on low for 8 hours.

Tags

frenchcrockpotamericanslow-cooker

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