FBD

Zucchini Garlic Sauce

A country inn recipe for Zucchini Garlic Sauce.

MediterraneanSeafoodEasy5 minBy Northstar

Ingredients

Servings
4
  • 6 zucchini, diced
  • 12–15 cloves garlic, minced
  • 5 tbsp. olive oil
  • 1 tsp. basil
  • 1 tsp. oregano
  • 1 tsp. thyme
  • salt and fresh ground pepper to taste

Instructions

  1. 1

    Heat oil in saucepan.

  2. 2

    Add garlic and zucchini.

  3. 3

    Cook on low heat for 5 minutes.

  4. 4

    Sprinkle with herbs and continue to cook until zucchini is pulpy.

  5. 5

    To serve, leave sauce slightly lumpy or mash it to form paste.

Tags

mediterraneanamericancountry-cooking