FBD

White Chocolate Cake

A Generations Of Recipes community cookbook recipe for White Chocolate Cake.

AmericanOtherAdvanced35 minBy Northstar

Ingredients

Servings
4
  • 1/3 Pound White Chocolate
  • 1/2 Cup Water
  • 1-1/2 Cups Sugar
  • 1 Cup Butter
  • 4 Egg Yolks, beaten well
  • 2-1/2 Cups Flour
  • 1-1/2 Tsp. Baking Powder
  • 1/2 Tsp Salt
  • 1 Cup Buttermilk
  • 4 Egg Whites
  • 1 Tsp. Vanilla
  • 1 Cup Coconut
  • 1 Cup Pecans

Instructions

  1. 1

    Melt chocolate and water in double boiler.

  2. 2

    Cream sugar and butter.

  3. 3

    Add egg yolks and beat well.

  4. 4

    Add flour, baking powder, salt, chocolate mix and buttermilk. Beat egg whites to soft peak.

  5. 5

    Add sugar and beat stiff. Fold into batter.

  6. 6

    Add vanilla, coconut and pecans.

  7. 7

    Bake at 350° for 30-35 minutes.

Tags

americangenerations-of-recipes