Tunnel of Fudge Cake

Instructions

1. 1

   Heat oven to 350 degrees.

2. 2

   Grease 12 inch Bundt pan or 10 inch tube pan.

3. 3

   In a large bowl, combine sugar and margarine. Beat until light and fluffy.

4. 4

   Add eggs one at a time, beating well after each addition.

5. 5

   Gradually add powdered sugar.

6. 6

   Stir in flour and cocoa.

7. 7

   Spoon batter into pan and spread evenly.

8. 8

   Bake at 350 degrees for 45 minutes.

9. 9

   Cool upright in pan for 1 hour then remove and cool completely.