FBD

TOASTED ROSEMARY NUTS

I used almonds for this recipe because it’s what I had on hand, but you can use any nuts you’d like. The slight

OtherChickenEasy15 minBy Northstar

Ingredients

Servings
5
  • 1 cup mixed nuts
  • 2 tbsp olive oil
  • 1 tsp dried rosemary, crumbled
  • 1/2 tsp sea salt

Instructions

  1. 1

    Preheat oven to 350°F (175°C).

  2. 2

    In a bowl, mix nuts, olive oil, rosemary, and salt.

  3. 3

    Spread mixture evenly on a baking sheet.

  4. 4

    Bake for 15-20 minutes or until golden brown.

  5. 5

    Cool before serving.

Tags

keto-diet-cookbookketolow-carbother