Thai Turkey Bundles and Dipping Sauce

A low-carb Atkins recipe for Thai Turkey Bundles and Dipping Sauce.

ThaiChickenEasy45 minBy Northstar

Ingredients

Servings
4
  • 1 egg -- beaten
  • 1/2 cup waterchestnuts -- chopped
  • 1/3 cup crushed pork rinds -- or grated parmesan cheese
  • 1 green onion -- finely chopped
  • 1 tablespoon soy sauce
  • 1 tablespoon lemon juice
  • 2 teaspoons ginger root -- fresh, grated
  • 1/2 teaspoon artificial sweetener
  • 1/4 teaspoon salt
  • 1/4 teaspoon chili oil -- OR a dash of ground hot pepper
  • 24 ounces ground turkey -- raw
  • 12 whole lettuce leaves -- iceberg lettuce or savoy cabbage

Instructions

  1. 1

    Combine first 11 ingredients and mix with hands.

  2. 2

    Shape into 12 4 x 1-1/2 x 3/4" logs.

  3. 3

    Grill, broil, or pan fry until juices run clear, turning once.

  4. 4

    Serve with leaves, garnishes, and dipping sauce. At table, each log is to be wrapped in leaf along with garnishes of choice, and dipped.

Tags

soupthaiatkins-diet