Sweet & Sour Sauce
A healthy low-carb recipe for Sweet & Sour Sauce.
Asian-inspiredOtherEasy45 min
Ingredients
Servings
4
- 3/4 cup water
- 1/3 cup ketchup (unsweetened)
- 1/3 cup vinegar
- 1 T soy sauce
- 3/4 cup Splenda
- Xanthan gum (about 1 t)
Instructions
- 1
Combine water, ketchup, vinegar and soy.
- 2
Heat until boiling.
- 3
Add guar gum to thicken.
- 4
Take off heat and stir in Equal.
- 5
Pour over meat.
Tags
asian-inspiredamericanhealthy-low-carb
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