SWEDISH MEATBALLS
Crockpot --balls:--
SwedishBeefIntermediate240 min
Ingredients
Servings
6
- 1 1/2 lbs. ground chuck
- 3/4 c. seasoned bread crumbs
- 1 sm. onion, diced
- 1 egg
- 1 1/2 tsp. salt
- 3/4 tsp. pepper
- 1 pkg. Lipton onion soup mix (or mix of your choice)
Instructions
- 1
Mix all ingredients above and form into balls.
- 2
Brown in oven at 350 degrees for approximately 30 minutes.
- 3
Place balls into crock pot on low.
Tags
crockpotamericanslow-cookerswedish
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