Swedish Hugs
A family recipe for Swedish Hugs from the Nelson Family Recipe Book.
SwedishVegetarianIntermediate16 min
Ingredients
Servings
4
- 1 pound of butter, softened
- 2 cups brown sugar
- 1 egg
- 1 cup almonds, chopped
- 2 teaspoons cinnamon
- 2 teaspoons cardamom
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 3 ½ cups flour
- beaten egg
- sugar
- blanched almonds
Instructions
- 1
Mix butter, brown sugar, 1 egg, chopped almonds, spices, vanilla, baking powder, and flour.
- 2
Roll into walnut size balls. If you have trouble rolling balls, refrigerate for a couple of hours first.
- 3
Dip one side of ball in beaten egg and then in sugar.
- 4
Place that side up on greased cookie sheet.
- 5
Press a blanched almond into ball top.
- 6
Bake in 350º oven until lightly browned, 14-16 minutes.
- 7
Don't overbake.
Tags
nelson-familyswedish
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