Summer Crumble
Summer Crumble made with Bramley apples, punnets (small baskets and balsamic vinegar Small handful basil.
OtherVegetarianIntermediate30 min
Ingredients
Servings
4
- 3 Bramley apples, quartered, cored and finely chopped
- 2 punnets (small baskets, or pints) blackberries
- 2 tbsp balsamic vinegar Small handful basil, chopped
- 5 heaping tablespoons sugar
- 4 heaping tablespoons flour
- 0.3 lb butter
Instructions
- 1
Preheat the oven to 400 degrees F (200 degrees C or gas 6)
- 2
Put the fruit into the bowl with the balsamic vinegar, basil, and 2 tablespoons of sugar
- 3
Add a little more sugar if your blackberries are a
Tags
jamie-oliver-naked-chef-2other
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.