STREUSEL POUND CAKE
Crockpot streusel pound cake
AmericanOtherIntermediate240 min
Ingredients
Servings
6
- 1 pkg. pound cake mix (16 oz.) size
- 1/4 c. packed brown sugar
- 1 tbsp. flour
- 1/4 c. finely chopped nuts
- 1 tsp. cinnamon
Instructions
- 1
Mix cake mix according to package directions.
- 2
Pour batter into well greased and floured 2 pound coffee tin.
- 3
Combine sugar, flour, nuts and cinnamon and sprinkle over cake batter.
- 4
Place can in crockpot.
- 5
Cover top of can with 8 layers of paper towels.
- 6
Cover pot and bake on high 3 to 4 hours.
Tags
crockpotamericanslow-cooker
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