FBD

Spicy Pumpkin-Date Cookies

A Betty Crocker betty-crocker-cookies recipe for Spicy Pumpkin-Date Cookies.

AmericanOtherEasy8 min

Ingredients

Servings
48
  • 1 cup sugar
  • 1/2 cup butter or margarine -- softened
  • 1 cup canned pumpkin
  • 2 eggs
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1 cup chopped dates
  • 1/2 cup chopped walnuts

Instructions

  1. 1

    Heat oven to 375º.

  2. 2

    Beat sugar and butter in large bowl with electric mixer on medium speed until light and fluffy, or mix with spoon.

  3. 3

    Beat in pumpkin and eggs.

  4. 4

    Stir in remaining ingredients except dates and walnuts.

  5. 5

    Stir in dates and walnuts.

  6. 6

    Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.

  7. 7

    Bake 8 to 10 minutes or until edges are set.

  8. 8

    Immediately remove from cookie sheet to wire rack.

Tags

americanbetty-crocker-cookies

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