FBD

Spiced Pecans

A home-style recipe for Spiced Pecans from Dale's Recipe Book.

AmericanOtherIntermediate75 min

Ingredients

Servings
4
  • 1 lb pecan halves (3-4 cups.)
  • 1 egg white
  • 1 tsp cold water
  • 1/2 c sugar
  • 1/3 tsp salt
  • 1/2 tsp cinnamon

Instructions

  1. 1

    Beat egg white and water just until frothy.

  2. 2

    Add pecans and mix well.

  3. 3

    Mix sugar, salt and cinnamon in a large bowl.

  4. 4

    Add nuts and coat thoroughly.

  5. 5

    Place on greased jelly roll pan (10x15 inches).

  6. 6

    Bake at 225 degrees for 1 hour, stirring every 15 minutes.

Tags

americandales-recipe-book

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