Sour Milk Griddle−cakes
Recipe from The 1918 Fanny Farmer Cookbook
AmericanOtherEasy30 min
Ingredients
Servings
4
- 10 0.5 cup flour
- 2 cup sour milk
- 1/2 teaspoon salt
- 11/4 teaspoons soda
- 1 egg
Instructions
- 1
Mix and sift flour, salt, and soda; add sour milk, and egg well beaten. Drop by spoonfuls on a
- 2
greased hot griddle; cook on one side. When puffed, full of bubbles, and cooked on edges,
Tags
classicamericanfanny-farmer
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