Sour Cream-Sugar Cookies
A Betty Crocker betty-crocker-cookies recipe for Sour Cream-Sugar Cookies.
Ingredients
- 1 cup sugar
- 1/3 cup butter or margarine -- softened
- 1/4 cup shortening
- 1/2 teaspoon lemon extract
- 1 egg
- 2 2/3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2/3 cup sour cream
Instructions
- 1
Heat oven to 375º.
- 2
Beat 1 cup sugar, the butter, shortening, lemon extract and egg in large bowl with electric mixer on medium speed, or mix with spoon.
- 3
Stir in flour, baking powder, baking soda, salt and sour cream.
- 4
Roll one third of dough at a time 1/4 inch thick on well-floured cloth-covered surface.
- 5
Cut into desired shapes.
- 6
Place about 2 inches apart on ungreased cookie sheet.
- 7
Sprinkle with sugar.
- 8
Bake 7 to 8 minutes or until almost no indentation remains when touched in center.
- 9
Remove from cookie sheet to wire rack.
Tags
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.