Slush Punch

carol pendergraft

AmericanOtherEasy30 min

Ingredients

Servings
4
  • 3 cups water
  • 3 cups sugar
  • 3 oz package cherry Jello (or any flavor)
  • 46 oz can pineapple juice
  • 1 quart Sprite or 7-Up

Instructions

  1. 1

    Heat water and sugar to simmering and stir until all sugar dissolves.

  2. 2

    Remove from heat and stir in Jello until thoroughly dissolved.

  3. 3

    Add pineapple juice. Mix thoroughly and freeze.

  4. 4

    Just before serving, chop or mash up frozen mixture.

  5. 5

    Add 1 quart Sprite or 7-Up.

  6. 6

    Stir well.

Tags

american

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