FBD

Shrimp Egg Salad

A low-carb Atkins recipe for Shrimp Egg Salad.

AmericanSeafoodEasy45 min

Ingredients

Servings
4
  • 2 eggs – hard boiled
  • 2 tablespoons mayonnaise
  • 1 cup shrimp – frozen, cocktail

Instructions

  1. 1

    Chop boiled eggs into bowl add mayonnaise and mix well.

  2. 2

    Dump frozen shrimp into boiling water for 1 min then drain.

  3. 3

    Add shrimp to egg salad.

  4. 4

    Mix and chill.

Tags

saladamericanatkins-diet

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