Savory Braised Beef
A Generations Of Recipes community cookbook recipe for Savory Braised Beef.
AmericanBeefAdvanced120 min
Ingredients
Servings
4
- 2 lb Stew Meat
- 3 Tbsp Flour
- 1 tsp Salt
- 1/8 tsp Pepper
- 2 Tbsp Margarine
- 16 oz can Tomatoes
- 1 lg Onion
- 1 clove Garlic
- 2 tsp Chili Powder
- 2 Tbsp Worcestershire Sauce
- 1/4 cup Catsup
Instructions
- 1
Shake meat with flour, salt, and pepper.
- 2
Brown in margarine.
- 3
Add remaining ingredients and braise slowly until tender for 2 hours.
- 4
Serve over potatoes, rice or noodles.
Tags
soupamericangenerations-of-recipes
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