Salsa de Chile Verde con Queso

salsa de chile verde con queso

MexicanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 tsp oil
  • 4 0.5 fresh tomatoes, chopped
  • 1 can (7 oz) diced green chiles
  • 2 tbsp diced onions
  • 1 can (6 oz) tomato sauce
  • dash garlic powder
  • salt and pepper to taste
  • ½ cup shredded longhorn cheese

Instructions

  1. 1

    • In a saucepan, heat oil and saute tomatoes, chiles and onions.

  2. 2

    • Stir in garlic powder, salt and pepper, tomato sauce and cheese.

  3. 3

    • Add water in small amounts to desired thickness.

  4. 4

    • Serve hot or cold.

Tags

mexican