Pineapple Pork Stir Fry
A healthy low-carb recipe for Pineapple Pork Stir Fry.
ChinesePorkEasy45 minBy Northstar
Ingredients
Servings
4
- 1 lb pork tenderloin
- 1 T olive oil
- 1 red pepper, cut in strips
- 1/2 cup white wine
- 1 tsp ginger
- 1 tbsp green chiles
- 1/8 tsp cinnamon
- 1 tbsp chopped fresh cilantro (used dried)
- 8 oz bamboo shoots
- 1/2 cup pineapple syrup*
Instructions
- 1
Slice tenderloin and pound each slice flat.
- 2
Sauté in oil few minutes until done and remove from pan.
- 3
Sauté red pepper in little oil until crisp-tender.
- 4
Reduce heat; add in rest of ingredients.
- 5
Simmer until warm and serve sauce over pork.
Tags
chinesehealthy-low-carb