Pineapple Fried Rice
A Blackstone griddle recipe for Pineapple Fried Rice.
ChinesePorkEasy4 minBy Northstar
Ingredients
Servings
4
- 3 cups cooked brown rice
- 1/2 cup frozen corn
- 2 carrots, peeled and grated
- 1 onion, diced
- 2 garlic cloves, minced
- 2 tbsp olive oil
- 1/2 tsp ginger powder
- 1 tbsp sesame oil
- 3 tbsp soy sauce
- 1/4 cup green onion, sliced
- 1/2 cup ham, diced
- 2 cups pineapple, diced
- 1/2 cup frozen peas
Instructions
- 1
In a small bowl, whisk soy sauce, ginger powder, and sesame oil and set aside.
- 2
Preheat the griddle to high heat.
- 3
Add oil to the hot griddle top.
- 4
Add onion and garlic and sauté for 3-4 minutes.
- 5
Add corn, carrots, and peas and stir constantly for 3-4 minutes.
- 6
Stir in cooked rice, green onions, ham, pineapple, and soy sauce mixture and stir continuously for 2-3 minutes.
Tags
chineseskilletblackstone-griddle