Spaghetti E Scampi

Instructions

1. 1

   Cook spaghetti in a large pot of boiling salted water until al dente (cooked just right)

2. 2

   Meanwhile, medium heat olive oil in a heavy skillet or cast iron frying pan

3. 3

   Add shrimp and cook for 2 minutes, turning once

4. 4

   Drain in a separate skillet, pour cream, stir in tomato sauce, curry powder, chili pepper and heat to a light boil

5. 5

   Add shrimp, bell pepper and cook for 2 minutes

6. 6

   Drain spaghetti (do not rinse) and add it to the skillet containing the shrimp and spaghetti sauce

7. 7

   Cook for 1 minute over medium heat, stirring lightly to mix

8. 8

   Salt to taste

9. 9

   Arrange spaghetti and shrimp on a platter and serve