Indian Style Chicken Curry
indian style chicken curry
IndianOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2.5 lb Chicken
- 1 Chopped Onion
- 1 tsp of Garlic
- 1 tsp of Ginger
- 1 tsp of Cinnamon
- 1 tsp of Cardomum
- 1 tsp of Cloves
- 2 tsp of Vinegar
- 2 tsp of Oil
- 2 tsp of Garam Masala
- 1 tsp of Chili Powder
- Salt to your liking
Instructions
- 1
Wash and skin the chicken.
- 2
In a big saucepan saute the onion and the oil.
- 3
Then add the chicken and let it cook for approximately 2 mins.
- 4
Then add all the spices and the salt, except the garam masala and stir well.
- 5
Add 2.5 cups of water and let the chicken cook.
- 6
When the chicken is almost cooked fully, add the Garam Masala and let it cook for at least another 7-10 mins.
- 7
When the chicken is totally cooked just remove from the heat.
Tags
soupindian