Herb Crusted Parmesan Bread *

Instructions

1. 1

   Brush frozen loaf with melted butter to prevent surface from drying.

2. 2

   Cover and thaw at room temperature for 2-3 hours.

3. 3

   Cut dough into thirds.

4. 4

   On lightly floured surface, roll each portion into a long strand.

5. 5

   Braid strands.

6. 6

   Coil braid into a spiral on greased baking sheet.

7. 7

   Brush with more melted butter.

8. 8

   Sprinkle with cheese, chevril and caraway seeds.

9. 9

   Let rise about 1 hour in warm place, until doubled.

10. 10

    Bake at 375~ for 25-30 minutes or until golden brown.

11. 11

    Remove from pan.

12. 12

    Cool on rack.