FBD

Delectable Mountains Broccoli and Cauliflower Casserole

A country inn recipe for Delectable Mountains Broccoli and Cauliflower Casserole.

AmericanOtherEasy2 min

Ingredients

Servings
4
  • 1 1/2 cups broccoli florets, steamed but still crisp
  • 1 1/2 cups cauliflower florets, steamed but still crisp
  • 1/4 cup butter
  • 1/4 cup all purpose flour
  • 2 1/2 cups milk
  • 1 tsp. curry powder
  • 1 tbsp. apricot chutney or marmalade (for recipe, see index)
  • salt and fresh ground pepper to taste
  • 1 cup Swiss cheese, grated

Instructions

  1. 1

    Preheat oven to 350F.

  2. 2

    Melt butter in saucepan.

  3. 3

    Whisk in flour. Cook 2 to 3 minutes, stirring, but do not brown.

  4. 4

    Whisk in milk. Bring to a full boil.

  5. 5

    Stir in curry and chutney.

  6. 6

    Reduce heat. Simmer for 5 minutes.

  7. 7

    Add salt and pepper.

  8. 8

    Stir in cheese.

  9. 9

    Cook until cheese melts.

  10. 10

    Place broccoli and cauliflower in buttered casserole.

  11. 11

    Pour sauce over top.

Tags

americancountry-cooking

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