Crockpot Swedish Style Steak
SwedishBeefIntermediate360 min
Ingredients
Servings
4
- 0 lb round steak
- 1 each beef bouillon, crumbled
- 0.8 cup water
- 1 tsp dill weed
- 1 each onion, sliced
- 1 cup sour cream
Instructions
- 1
Cut steak into serving-size pieces.
- 2
Sprinkle with salt and pepper.
- 3
Place in a crockpot.
- 4
Add dill, onion, bouillon cube and 1/2 cup water.
- 5
Cover and cook on LOW for 6 to 8 hours.
- 6
Remove meat.
- 7
Thicken juices with about 1 teaspoon xanthan gum.
Tags
low-carb-recipesswedish
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