Cream Cheese Sausage Balls
Tender, cheesy sausage bites made with cream cheese and Bisquick—perfect for parties, breakfast, or snacking.
SouthernPorkEasy30 min
Ingredients
Servings
24
- 1 lb hot sausage, uncooked (I just use regular Jimmy Dean)
- 8 oz cream cheese, softened
- 1 0.3 cup Bisquick
- 4 oz cheddar cheese, shredded
Instructions
- 1
Preheat oven to 400°F.
- 2
Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment.)
- 3
Roll into 1-inch balls.
- 4
Bake for 20–25 minutes, or until brown.
Tags
southernamerican
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