Crab Stuffing

A Carolina mountain recipe for Crab Stuffing.

AmericanSeafoodEasy45 min

Ingredients

Servings
4
  • 8 ozs. Ritz crackers, crushed
  • 1/4 lb. sweet butter, melted
  • 1/4 cup mayonnaise
  • 2 tablespoons chopped garlic
  • 2 tablespoons Worcestershire sauce
  • 1/8 cup cream sherry
  • 1 tablespoon ground black pepper
  • 1/2 tablespoon hot sauce
  • 1/2 cup fresh cleaned crabmeat

Instructions

  1. 1

    In a bowl, use a small wire whisk to mix all ingredients except crackers and crab.

  2. 2

    Lightly toss in crackers and crab.

Tags

americancarolinas-cooking

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