Cottage Cheese Pie

AmericanVegetarianEasy30 min

Ingredients

Servings
4
  • 4 each eggs
  • 1 cup sugar
  • 4 tsp vanilla
  • 2 tbsp flour
  • 1 can Pet milk (or any evaporated milk)
  • 1 each Lb. Cottage Cheese

Instructions

  1. 1

    Beat first six ingredients well in a Blender.

  2. 2

    Pour into two (2) unbaked pie shells and sprinkle nutmeg over the tops.

  3. 3

    Bake in a very slow (250 degrees) oven for about one hour.

Tags

americanprize-winning-recipes

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