Chicken Divan

chicken divan

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 2 (10 oz.) packages frozen broccoli spears (or fresh)
  • 2 cups cut up chicken (I use 4 breast halves)
  • 2 cans cream of chicken soup
  • 1 cup mayonnaise
  • 1 teaspoon lemon juice
  • ¾ teaspoon curry powder
  • 1 cup uncooked rice
  • ½ cup shredded cheddar
  • ½ cup dry bread crumbs
  • 1 tablespoon butter
  • 1 small package slivered almonds

Instructions

  1. 1

    Place broccoli in bottom of greased casserole, spear ends to outside.

  2. 2

    Layer cubed chicken and sprinkle rice over chicken. Salt and pepper.

  3. 3

    Combine soup, mayo, lemon juice, and curry powder.

  4. 4

    Pour soup mixture over top.

  5. 5

    Sprinkle with cheese.

  6. 6

    Combine crumbs with butter; sprinkle over cheese.

  7. 7

    (Shortcut--use seasoned croutons.)

  8. 8

    Top with slivered almonds.

  9. 9

    Bake at 350º for 45 minutes with aluminum foil on top, then another 15 minutes uncovered.

  10. 10

    Let stand 5-10 minutes, then serve.

Tags

soupamerican