FBD

Chicken Alfredo with Parsley

A healthy low-carb recipe for Chicken Alfredo.

ItalianChickenEasy45 minBy Northstar

Ingredients

Servings
4
  • 3 Chicken Breast
  • 2/3 Cup Chopped Mushrooms
  • 2 Tbs Cream cheese
  • 1/4 Cup Heavy Cream
  • 1 Tbs Butter
  • 1 tsp Minced Garlic
  • 2 Tbs Finaly Chopped Parsley
  • 1 Tbs Olive oil
  • Green Onions

Instructions

  1. 1

    Chop chicken breast into 1 inch cubes. Chop Green Onions finely.

  2. 2

    Heat skillet/wok with Olive oil. Stir fry Chicken first till brown and add onion and mushrooms.

  3. 3

    Add Cream Cheese, Cream , Butter to a Sauce pan on low heat. "DO NOT BOIL". Stir until combined.

  4. 4

    Add Garlic, Parsley Salt & Pepper to Taste. You may have to add more cream to your liking.

  5. 5

    Combine Sauce in skillet with chicken and give a quick toss.

Tags

italianhealthy-low-carb