Cheesy Pepperoni Chicken
A low-carb Atkins recipe for Cheesy Pepperoni Chicken.
Italian-AmericanChickenEasy45 minBy Northstar
Ingredients
Servings
4
- 1 boneless chicken breast
- 4 pepperoni slices
- 1/4 c. Ragu Alfredo Sauce
- shredded parmesan cheese
Instructions
- 1
brown the chicken breasts in olive oil until almost cooked through
- 2
drain on paper towel and put into baking dish
- 3
add slices of pepperoni and shredded parm cheese on top of each breast
- 4
bake at 350 until chicken is cooked through and cheese is bubbly
- 5
warm up the Ragu Alfredo sauce in microwave and pour over baked chicken
Tags
atkins-dietitalian-american