Cheddar Pinwheels

A bread recipe for Cheddar Pinwheels.

AmericanChickenEasy20 minBy Northstar

Ingredients

Servings
6
  • 2 c Unbleached Flour; Sifted
  • 1/2 ts Salt
  • 1 tb Baking Powder
  • 1/4 c Butter
  • 2/3 c Milk
  • 1 c Cheddar; Extra Sharp, Grated

Instructions

  1. 1

    Sift the flour, salt, and baking powder together in a mixing bowl and then cut into the butter.

  2. 2

    Add the milk and stir together quickly but thoroughly.

  3. 3

    Turn out on a floured board and knead for 30 seconds then roll out to a 1/8-inch thickness.

  4. 4

    Spread with the grated cheese and roll up tightly like cinnamon rolls.

  5. 5

    Cut into 3/4-inch slices and transfer to baking sheets and bake in a moderate oven (375 degrees F.) for 20 minutes or until delicately browned.

Tags

americanbread-recipes-500
Cheddar Pinwheels | Flavor By Design