FBD

Caprese Omelet

A Blackstone griddle recipe for Caprese Omelet.

ItalianOtherEasy45 minBy Northstar

Ingredients

Servings
4
  • 6 eggs
  • 3 oz cherry tomatoes, cut in halves
  • 1 tbsp fresh basil
  • 5 oz mozzarella cheese, sliced
  • Pepper
  • Salt

Instructions

  1. 1

    Preheat the griddle to medium-low heat

  2. 2

    Whisk eggs in a bowl with pepper and salt. Stir in basil.

  3. 3

    Spray griddle top with cooking spray.

  4. 4

    Add tomatoes on hot griddle top and sauté for few minutes.

  5. 5

    Pour egg mixture on top of tomatoes and wait until eggs are slightly firm.

  6. 6

    Add mozzarella cheese slices on top and let the omelet set.

  7. 7

    Servings and enjoy.

Tags

italianblackstone-griddle