Buttermilk Pie

SouthernOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 tablespoon of flour
  • 1 cup of sugar
  • 3 well beaten egg yolks
  • 2 teaspoons of ground nutmeg
  • 2 tablespoons of melted butter
  • 1/2 cup of buttermilk with 1/4 teaspoon of baking soda added

Instructions

  1. 1

    In a bowl, mix the flour, sugar, and the nutmeg together and then add the egg yolks, melted butter.

  2. 2

    Add the buttermilk and mix well.

  3. 3

    Pour into an unbaked piecrust

  4. 4

    Bake at 325 degrees until set.

  5. 5

    Beat the egg whites with 6 tablespoons of sugar to form a meringue.

  6. 6

    Spread the meringue on the cooled pie

  7. 7

    Brown slightly in the oven

Tags

southernamericancarolinas-country-cooking