Broccoli & Bacon Salad
A low-carb Atkins recipe for Broccoli & Bacon Salad.
AmericanChickenEasy45 minBy Northstar
Ingredients
Servings
4
- 2 Heads Broccoli
- Hellman’s Mayo (to taste)
- Hidden Valley Ranch Dressing (to taste)
- 1 Jar Real Bacon Bits
- ¾ Package Cracker Barrel Sharp Cheddar Cheese
- ½ Small Vidalia Onion
- Salt & Pepper
Instructions
- 1
Pull broccoli from stems and steam. Broccoli should still be crispy.
- 2
Refrigerate when done.
- 3
Shred the cheddar cheese and set aside.
- 4
After broccoli cools, add mayo, ranch, bacon bits, onion, cheese, salt and pepper.
- 5
Mix together and refrigerate until ready to serve.
Tags
americanatkins-diet