BBQ Chicken Pizza
A pizza recipe for Distribute half the chicken pieces evenly over the cheese (approximately.
ItalianChickenEasy8 minBy Northstar
Ingredients
Servings
4
- 1 Pizza Dough Shell (uncooked)
- 2/3 cup smooth peanut butter
- 3 tablespoons Hoisin Sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 6 oz. Monterrey Jack cheese
- 1 cup bean sprouts
- 1/2 lb. small shrimp, cooked, shelled, and deveined
- 1/4 cup finely chopped green onions
- crushed dried hot chilis, to taste
- 8 oz. chicken pieces
- 1 cup shredded mozzarella
Instructions
- 1
Mix sauce ingredients together.
- 2
Spread sauce evenly over crust.
- 3
Top with shrimp and onions, then cheese.
- 4
Distribute half the chicken pieces evenly over the cheese (approximately 18 pieces).
- 5
Place approximately 18 to 20 pieces of red onion over the surface.
- 6
Sprinkle an additional 1/4 cup mozzarella over the top of the pizza.
- 7
Transfer the pizza to the oven; bake until the crust is crisp and golden and the cheese at the center is bubbly, 8 to 10 minutes.
- 8
When the pizza is cooked, carefully remove it from the oven; sprinkle 1 Tbs. cilantro over the hot surface.
- 9
Slice and serve.
Tags
italianpizza-guide