Banana Walnut Cake
A cake recipe for Banana Walnut Cake.
AmericanOtherIntermediate40 minBy Northstar
Ingredients
Servings
4
- 1/2 c. soft butter or margarine
- 1 tsp. vanilla
- 1 1/2 c. packed brown sugar
- 3 eggs
- 2 1/4 c. flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 1/3 c. mashed, ripe bananas
- 1/4 c. milk
- 1 c. chopped walnuts
Instructions
- 1
Cream together margarine, vanilla, and brown sugar.
- 2
Add eggs and beat until light and fluffy.
- 3
Mix dry ingredients together.
- 4
Mix bananas and milk together.
- 5
Alternate between the banana and flour mixtures to add to the sugar mixture.
- 6
Add nuts last.
- 7
Pour into two greased and floured 9 inch round pans or one 9x13 inch pan.
- 8
Bake at 350 degrees for 30-40 minutes.
- 9
Cool.
Tags
americancake-recipes