Banana-Nut Bars
A Betty Crocker betty-crocker-cookies recipe for Banana-Nut Bars.
AmericanChickenEasy25 minBy Northstar
Ingredients
Servings
24
- 1 cup sugar
- 1 cup mashed very ripe bananas (2 medium)
- 1/3 cup vegetable oil
- 2 eggs
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup chopped nuts
Instructions
- 1
Heat oven to 350º.
- 2
Grease rectangular pan, 13 × 9 × 2 inches.
- 3
Mix sugar, bananas, oil and eggs in large bowl with spoon.
- 4
Stir in flour, baking powder, baking soda, cinnamon and salt.
- 5
Stir in nuts.
- 6
Spread batter in pan.
- 7
Bake 25 to 30 minutes or until toothpick inserted in center comes out clean.
- 8
Cool completely.
- 9
Frost with Cream Cheese Frosting.
- 10
Cut into 6 row by 4 rows.
- 11
Store covered in refrigerator.
Tags
americanbetty-crocker-cookies