Baked Salmon
A low-carb Atkins recipe for Baked Salmon.
AmericanSeafoodIntermediate105 minBy Northstar
Ingredients
Servings
4
- 1 pound of salmon
- 1/2 mayonase
- 1/2 tsp paparika
- 1/2 tsp cayenne pepper
- 1 tbls dried minced onion
- 1 tsp chopped garlic
- 1/4 tsp kosher salt
- 1/4 tsp ground pepper
- 1/2 tsp powdered mustad
Instructions
- 1
Mix all ingredients in a bowl and let set in the frig for 1 hour.
- 2
This lets all the flavors intenseify.
- 3
Place the salmon on a sheet of aluminun foil skin side down, take the mixture and cover the salmon completely.
- 4
rap the foil so it is sealed and leaves a pouch for the salmon to steam.
- 5
Place in a preheated (350) and let cook for approximetly 35-45 minutes, depending on the thickness of the salmon.
Tags
americanatkins-diet