Baked Bean Soup
Recipe from The 1918 Fanny Farmer Cookbook
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 3 cup cold baked
- 2 slice onion
- beans
- 2 tablespoons
- butter
- 3 pints water
- 2 tablespoons flour
Instructions
Tags
classicamericanfanny-farmer