FBD

Baby Back Ribs With Mustard Sauce

A Carolina mountain recipe for Baby Back Ribs With Mustard Sauce.

BBQPorkIntermediate135 minBy Northstar

Ingredients

Servings
4
  • 1/3 cup Brown sugar
  • 1/4 cup Onion, finely chopped
  • 1/4 cup Vinegar
  • 1/4 cup Mustard
  • 1/2 teaspoon Celery seed
  • 1/4 teaspoon Garlic powder
  • 4 pounds Pork spareribs, or pork loin ribs, cut into pieces

Instructions

  1. 1

    For sauce, in a saucepan combine brown sugar, onion, vinegar, mustard, celery seed and garlic powder.

  2. 2

    Bring to boiling, stirring till sugar dissolves.

  3. 3

    Preheat grill.

  4. 4

    Adjust heat for indirect cooking.

  5. 5

    Place ribs on grill rack over medium heat.

  6. 6

    Cover and grill for 1 1/4 to 1 1/2 hours or till ribs are tender and no pink remains.

  7. 7

    Brush occasionally with sauce the last 15 minutes of grilling.

Tags

bbqamericancarolinas-cooking