Awesome Olive Paste
awesome olive paste
MediterraneanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2 can black, pitted olives (11.5 ounces total dry weight)
- 2 Tablesps drained capers (or more, as desired)
- 1 Teasp crushed garlic in olive oil
- 2 Tablesps freshly chopped parsley
- 1 Tablesp extra-virgin olive oil
- ½ cup pine nuts
- salt to taste
- freshly ground black pepper to taste
Instructions
- 1
In a food processor, pulse to make a smooth paste of the olives, capers, and garlic.
- 2
Add the olive oil while the food processor is running.
- 3
Season with black pepper.
- 4
Combine all ingredients in a small food processor and blend for 1-2 minutes until they resemble a slightly granular paste.
Tags
mediterraneanamerican