FBD

Apple Pan Bread

A bread recipe for Apple Pan Bread.

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
9
  • 1 c All purpose flour, sifted
  • 2 1/2 ts Baking powder
  • 1/2 ts Salt
  • 1/4 c Sugar
  • 2 c Raisin bran flakes
  • 2/3 c Milk
  • 1 c Cooking apples, pared and -thinly sliced
  • 1/2 c Soft vegetable shortening
  • 1 egg

Instructions

  1. 1

    Sift together flour, baking powder, salt and 1/4 cup sugar. Set aside.

  2. 2

    Combine bran flakes and milk, add egg and shortening; beat well.

  3. 3

    Add sifted dry ingredients; stir only until blended, but do not beat.

  4. 4

    Spread in a greased 8x8x2 inch pan.

  5. 5

    Mix together 1/2 cup sugar and 1/2 ts cinnamon.

  6. 6

    Dip apple slices in mixture; arrange on top of batter.

  7. 7

    Sprinkle any remaining sugar mixture over apple slices.

  8. 8

    Bake at 400~ about 30 minutes.

  9. 9

    Cut in squares and serve warm.

Tags

americanbread-recipes-500