APPLE BUTTER #4
Crockpot apple butter #4
AmericanChickenAdvanced240 minBy Northstar
Ingredients
Servings
6
- 12 to 14 apples
- 2 cups apple juice
- sugar
- cinnamon
- all spice
- cloves
- 1 cup sugar for each pint of apples
- 1/2 tsp cinnamon for each pint of apples
- 1/2 tsp allspice for each pint of apples
- 1/8 tsp cloves for each pint of apples
Instructions
- 1
Wash, core, and quarter apples (do not peel)
- 2
Combine apples and juice in lightly oiled crock pot
- 3
Cover and cook on low 10-18 hours or high 2-4 hours
- 4
When tender put through food mill to remove peel
- 5
For each pint of apples add 1 cup sugar and 1/2 tsp each of cinnamon, cloves and allspice
- 6
Stir and cook on low another 6-8 hours, stirring every 2 hours
- 7
Remove cloves after 3 hours and allow to cook down
- 8
Spoon into pint jars
Tags
crockpotamericanslow-cooker