Apple Bread Cake
A bread recipe for Apple Bread.
AmericanOtherEasy45 minBy Northstar
Ingredients
Servings
12
- 3 cups of apples, peeled and chopped
- 1/2 cup of water
- 1 cup of brown sugar, packed
- 2 cups sifted flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 1 teaspoon of cinnamon
- 1/2 teaspoon of allspice
- 1 cup of oatmeal
- 1/2 cup of seedless raisins
- 1/2 cup of chopped pecans
- 2 eggs, beaten
- 1/4 cup of melted shortening or oil
Instructions
- 1
Combine the apples, water and 1/2 cup of the brown sugar.
- 2
Cook for about 5 minutes or until the apples are almost tender and then cool.
- 3
Combine the remaining dry ingredients and add the apple mixture, eggs, the remainder of the brown sugar, and the oil.
- 4
Mix together until just moistened.
- 5
Bake in a 10-inch tube pan for about 40 minutes at 350 degrees.
- 6
Cool for about 10 minutes before removing from the pan.
- 7
Serve the bread warm or cold. The bread may be lightly frosted with a mixture of 1 cup powdered sugar and 2 or 3 teaspoons of warm water.
Tags
americanbread-recipes-500