Angelic Banana Oatmeal Cookies
A heavenly cookies recipe for Angelic Banana Oatmeal Cookies.
AmericanChickenIntermediate15 minBy Northstar
Ingredients
Servings
4
- 3/4 cup butter flavored shortening or margarine
- 1 cup firmly packed brown sugar
- 1 egg
- 1 cup mashed ripe bananas (2 to 3 medium)
- 1 3/4 cups quick oats
- 1 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon nutmeg
- 1/2 cup coarsely chopped walnuts or raisins
Instructions
- 1
Heat oven to 350°F. Grease baking sheet and set aside.
- 2
Cream 3/4 cup butter flavor shortening and the brown sugar in large bowl using an electric mixer at medium speed until mixture is well blended.
- 3
Beat in the egg.
- 4
Add 1 cup very ripe mashed bananas. Mix until creamy.
- 5
Combine the oats, flour, salt, cinnamon, baking soda and nutmeg then stir into creamed mixture.
- 6
Mix in 1/2 cup nuts.
- 7
Drop 2 level measuring tablespoonfuls of dough into a mound to form each cookie.
- 8
Place 2 inches apart on baking sheet.
- 9
Bake in a 350°F. oven for 15 to 17 minutes.
- 10
Cool one minute on baking sheet then remove to cooling rack and cool completely.
Tags
americanheavenly-cookies