FBD

Altdeutxche Brotchen (Old German Muffins)

A bread recipe for Altdeutxche Brotchen (Old German Muffins).

GermanChickenEasy25 minBy Northstar

Ingredients

Servings
4
  • 3/4 c Butter Or Margarine
  • 1/2 c Sugar
  • 2 Eggs; Large
  • 1 tb Rum
  • 1 ts Vanilla Extract
  • 3 tb Milk
  • 1/2 ts Cinnamon
  • 2 ts Baking Powder
  • 2 1/4 c Flour; Unbleached
  • 1 tb Orange Rind; Grated
  • 1/4 c Almonds; Ground
  • 1/4 c Raisins; If Desired

Instructions

  1. 1

    Cream butter and sugar.

  2. 2

    Beat in eggs, rum, vanilla, and milk.

  3. 3

    Mix cinnamon, baking powder, and flour.

  4. 4

    Add flour mixture to butter mixture.

  5. 5

    Gently mix in almonds, orange rind, and raisins.

  6. 6

    Pour batter into greased muffin tins, filling half full.

  7. 7

    Bake at 375 degrees F. for 25 to 30 minutes, or until browned.

Tags

americangermanbread-recipes-500