Absolutely Apricot Bread
A homemade bread recipe for Absolutely Apricot Bread.
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 3/4 cup water
- 2 1/4 cups bread flour
- 1 tablespoon dry milk or malted milk powder
- 1 teaspoon salt
- 1 tablespoon butter
- 3 tablespoons apricot jam
- 1/2 cup dried apricots
- 2 teaspoons yeast
Instructions
- 1
Mix ingredients.
- 2
Let rise to double.
- 3
Shape into loaf and let rise to double.
- 4
Bake at 350 for 30 minutes.
Tags
americangranny-white-bread