Crock Pickles
AmericanOtherEasy45 min
Ingredients
Servings
4
- 0.5 cup pickling salt
- 1 gallon water
Instructions
- 1
Dill sprigs - 4 to 5 fresh
- 2
5 garlic cloves
- 3
Chili pequin, about 3
- 4
Enough sm. cucumbers to fill gal. jar
- 5
Stuff gallon jar with dill, garlic and chili pequin. Add small cucumbers
- 6
until jar is full. Bring water and salt to boil and let stand until warm and
- 7
pour over contents of jar. Cover and let stand 3 days or so before eating.
Tags
soupcrockpotamerican
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